食材：可搭配任何清燙後等各類蔬菜
調味：
醬油 30cc
龍舌蘭糖漿30cc
檸檬汁 30cc
水 60cc
堅果 90cc
蒜頭 2顆
辣椒 一根
作法
用調理棒攪拌打勻即可
){kind=link}
You may also like
By: Ana Alvarez Oftentimes, the simplest foods are best for your health, and this is certainly the case for walnuts. Walnuts not only taste great…
Comments (0)