It’s National Picnic Month, so we wanted to share our go-to picnic foods with you! Get your family and friends together for a delicious, nutritious picnic this summer!
Finger Food:
Hummus and veggies. Chop up some carrots, celery, cucumber and broccoli to dip into the hummus.
Whole grain rice crisps/ sweet potato crisps with low-fat cottage cheese.
Main Meal:
Wraps. For the filling use chicken breasts in a garlic lemon marinade or smoked salmon, if you prefer. Add lettuce, red onion, avocado, tomato and sprouts. Season to taste.
Side:
Cucumber & onion salad. Slice up an onion and a cucumber. Add white wine vinegar and season with salt and pepper.
Dessert:
Fruit bowl. Chop up some strawberries, watermelon and mango for a sweet treat.
Beverage:
Lemon & mint water. This refreshing thirst quencher is healthy and hydrating!
Don’t forget to bring cups, plates and some blankets!
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